Hiring degreed. Part 2

By Oscar

Front-line management is where experience and personality counts more than education. “I want my snack bar headed by someone who can cook, but personality is the No. 1 thing I look at. The education is secondary,” says Gainsboro. “If you don’t make members feel warm and fuzzy and comfortable, the technical stuff won’t work.”

categoriaBusiness commentoComments Off dataOctober 18th, 2012
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